This antioxidant-rich fruit has been rediscovered by Western where it is commonly used for consumption. Below you’ll have some tips on how to make a delicious açai bowl:
1. Use Frozen Fruit
In addition to the packs of Açai that can often be bought in super markets we recommend mixing it with frozen fruits such as bananas or strawberry. The main reason for this is the noticeable change in texture. The consistency of the açai pulp becomes heavier and smoother. Not the forget, more nutrients!
2. Ice Cubes
Many often forget to add ice cubes to the blend. However, ice cubes are key to make the açai purree creamier and thicker.
3. For The Extra-Healthy
Add greens to your smoothie bowls such as spinach or kale. It’s a great way to add a lot of nutrition without really changing the taste or texture.
Lastly, its important to make wise choices when considering the topics. When using a sweet base for the açai make sure you choose acrid toppings and crunchy nuts and granola. For a acid base use bananas as topic and sprinkle some pumpkin seeds on top.